El Cielo "Galileo"
El Cielo Winery
From the winemaker:
Italian astronomer who not only perfected the telescope, but proved the existence of the Moon.
Serving Temperature: 16°C-18°C/61°F-64°F
Harvest: 12 months in American and French oak barrels.
View: It has a beautiful cherry red color with a transition edge.
Nose: It has fruity aromas like blackberries, redcurrants, raspberries, wet earth, spices and leather.
Taste: The wine is medium bodied, with good structure and balance in acidity and alcohol with highly polished tannins.
Pairing: It harmonizes very well with spicy Mexican food, mole, achiotes, tinga, meatballs as well as sausages and semi-mature cheeses.
It is recommended to consume at a temperature of 16° C.